Corned Beef

Corned beef typically is made by salt-curing beef. Usually, its brisket that used, as brisket is a tough cut of meat that made tender by a long, salt-filled cooking process. The brine used to cook the brisket down into corned beef is not unlike a pickling liquid

180.00285.00

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Weight

170gms, 320gms, 425gms

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